Part Mop. Part Puppet. All Crazy.
In the place of a true blow-by-blow recap of the events of the 360i Digital Media Summit - captivating as that would be - I’m blogging about beer instead. This comes as a huge shock to those who know me, I’m sure.
I’m doing so for two reasons:
The place: (the second bar we frequented) d.b.a. on the lower east side. [Google Maps streetview for the voyeuristic]
As an added bonus the doorman/bouncer looked like a cross between Roger Daltrey (his current age but his 70’s hairdo) and a pirate. He even had a non-distinct British accent and rings the size of Buicks. Maybe even leather pantaloons of some type (Pants? Chaps? An apron?).
Good place. Good times.
Any place that has a chalkboard for all the rotating beer, wine & spirits AND cask ale is a keeper. Visit. Often.
The beer: Hook Norton Old Hooky [RateBeer reviews of the bottled varietal], a “real” cask ale (pumped, no less).
The verdict: Fruity (mine was almost like fresh grapes), not very carbonated (to be expected from a cask ale) and very refreshing. Mild hop & malt with a good golden color.
The conversation: a little personal, a little professional, a little perfunctory. Still, the connections were made for better collaboration and increased efficiency going forward.
The next steps:
Manuel’s maybe?
Probably not possible.
And blog about it.
Full 360i Digital Media Summit post coming perhaps never.
Monday!
You're reading Mostly Muppet the personal blog of Seth Miller [About].
I don't really blog that much about Muppets, despite the URL, and focus mainly on Lost, etymology and whatever else strikes my fancy
The views expressed on this blog are my own and do not necessarily reflect the views of my employer.
Enjoy!
brody
May 20th, 2008 at 2:40 pm
Cask Ale at 5 Seasons Brewing every Thursday night.
http://www.5seasonsbrewing.com/?q=node/271
Seth
May 20th, 2008 at 5:20 pm
Thanks, Brody. I haven’t been to 5 Seasons in forever. I’ll have to check it out.
I really need a drink and some blogger hang-out time.
brody
May 21st, 2008 at 11:05 am
Let me know if you ever need company for a beer outing. I’m especially intrigued by these cask ales you’ve written about.
Seth
May 21st, 2008 at 10:10 pm
You can learn some more about cask/”real” ale here: http://www.camra.org.uk/
The Brits really started the Renaissance of micro-brewing that Sam Adams took to heart here in the States. The UK has as much beer ancestry/heritage as Germany or Belgium, they just prefer top-fermentation to lagering and have made good efforts to stem the tide of American-style Pilsners into their country.
Gary
June 3rd, 2008 at 7:11 pm
I am not always a big fan of light beer, but if your in Atlanta stake out a taste of Edison - it’s fantastic.